Thai Inspired Cucumber Salad
This recipe make a Thai inspired cucumber salad that is light, healthy and goes with any main dish
Servings: 4 servings
Calories: 95kcal
Ingredients
Salad Ingredients
- 1 large cucumber sliced
- ½ medium red onion sliced
- 25g roasted or blanched peanuts chopped or crushed
- 2 tablespoon coriander/cilantro chopped
- 1 small bird's eye red chilli (Thai chillies) chopped
Dressing Ingredients
- 1 tablespoon rice vinegar
- 1 teaspoon lime juice freshly squeezed
- 1 tablespoon sesame oil
- 1 tablespoon dark soy sauce
- 1 teaspoon soft brown sugar
Instructions
- Add the salad ingredients to a large bowl and combine. Whisk the dressing ingredients together in a small bowl.
- Pour the dressing into the bowl with the salad and toss the salad. Refrigerate for 10 minutes to allow the flavours to fuse then serve.